News
Dec 14, 2022
According to the Center for Exhibition Industry Research (CEIR), the U.S. B2B exhibition industry continues to rebound, demonstrated by a continued improvement in Q3 2022 from the previous 10 quarters. This welcome news was announced by CEIR officials on Dec. 14 during Expo! Expo! IAEE’s Annual Meeting and Exhibition, taking place Dec. 13-15 in Louisville, Ky.
The in-person event cancellation rate remains low, although it increased slightly from 2 percent in Q2 to 3.1 percent in Q3, demonstrating a substantial improvement from 97.8 percent in Q3 2020 and 20.6 percent in Q3 2021, according… more
Dec 14, 2022
Starting a new job in a difficult business climate can be challenging enough, but what about during the height of a global pandemic? That’s exactly where Claude Molinari found himself when he took the helm of Visit Detroit as its new president and CEO in January of 2021 as the global events industry was reeling from the impacts of COVID-19. A self-proclaimed extrovert by nature, Molinari’s outgoing and positive attitude certainly came in handy as he worked tirelessly to guide the CVB and its team through one of the biggest challenges travel and tourism has ever faced.
“It is important to… more
Dec 13, 2022
In order to increase the selection and availability of sustainable, vegan menu options throughout its extensive network of arenas, stadiums, theaters and convention centers, ASM Global recently formed a multi-year partnership with plant-based global food provider Wicked Kitchen.
The new partnership establishes Wicked Kitchen as the “Preferred Plant-Based Food Partner” of ASM Global venues as well as “Exclusive Plant-Based Food Provider” across all catering, suite and concessions managed by SAVOR, the chef-driven culinary division of ASM Global.
With this announcement, Wicked Kitchen also… more
Dec 12, 2022
The Las Vegas Convention Center (LVCC) has become the second facility following Orlando’s Orange County Convention Center (OCCC) where unionized Sodexo food service workers have voted 100% to authorize a strike if a contract is not reached through ongoing negotiations.
The announcement was made late Friday, Dec. 9 by Culinary Workers Union Local 226, affiliate of UNITE HERE!, following two days of voting by cooks, dishwashers, banquet servers, concessions cashiers and other workers employed by Sodexo and working at the LVCC, claiming that their wages are not enough to keep up with the cost… more
Dec 09, 2022
Webinars are a great way to host internal meetings, conduct team training and deliver unique brand experiences to existing and potential clients. While some brands use webinars as a part of demand gen strategy, others vouch for their effectiveness in lead generation. Studies suggest that the average webinar generates 500-1000 leads and has a 55% conversion rate. This looks great in numbers, but it takes a lot of effort to achieve these results in practicality.
Promotions
Emails, custom landing pages, social media promotions, and branded communities are some ways to promote your webinar.… more
Dec 08, 2022
Collaboration, commitment and consistency emerged as key themes, as a comprehensive roadmap for the Net Zero Carbon Events initiative was announced at the United Nations Climate Change Conference, COP27, held in Sharm El Sheikh, Egypt, Nov. 6-18.
The ambitious initiative, launched in 2021 through an alliance between the Global Association of the Exhibition Industry (UFI) and the Joint Meetings Industry Council (JMIC), is the events industry’s global campaign to achieve net zero carbon emissions by 2050, and the new roadmap outlines exactly how the industry can achieve the goal.
Supported by… more
Dec 08, 2022
Learning and engagement opportunities will abound both on and off the show floor at this year’s Expo! Expo!, the International Association of Exhibitions and Events’ (IAEE) Annual Meeting & Exhibition, set for Dec. 13-15, at the Kentucky International Convention Center in Louisville, Ky.
With a 2022 theme of “Expo! Expo! is THE PLACE TO BE,” the ever-popular “Show for Shows” will once again offer a jam-packed schedule of not-to-miss educational content, networking events and collaborative opportunities, while a vibrant trade show floor will feature more than 200 industry suppliers… more
Dec 06, 2022
As the meetings and trade show industry continues its post-pandemic rebound, Sodexo convention center workers in five major convention markets are warning of looming labor disputes over what they describe as poor working conditions and stagnant wages. The potentially impacted venues include the Orange County Convention Center (OCCC) in Orlando, Fla., the Las Vegas Convention Center (LVCC), the New Orleans Ernest N. Morial Convention Center, Huntington Place in Detroit and the SAFE Credit Union Convention Center in Sacramento, Calif.
On Nov. 21, cooks, dishwashers, banquet servers, concession… more
Dec 05, 2022
Major players in the meetings, trade show and events industry have been quietly securing new business deals and renewing existing partnerships as they set their sights on a strong and prosperous future for their respective businesses and premium event experiences for the audiences they serve. Take a look!
Tarsus Group
London, U.K.-based B2B events and media company Tarsus Group (Tarsus) and Fern Exposition Services, LLC (Fern), a leading national marketing support and trade show services provider, recently formed a multi-year partnership.
Under the terms of the agreement, Fern… more
Dec 02, 2022
A testament to the far-reaching footprint of the Global Association of the Exhibition Industry (UFI), Muscat, Sultanate of Oman, set the stage for the organization's largest annual “must-attend” event: UFI Global Congress, where positivity prevailed at an impressive, collaborative gathering of industry leaders from around the world.
The 89th edition of the congress took place at the Oman Convention & Exhibition Center (OCEC) Nov. 14-17, with more than 400 delegates attending to learn, network, discuss trends and challenges, drive business and get a preview into the industry for 2023.… more
Partner Voices
Located in beautiful North Carolina, Harrah’s Cherokee is the perfect mountain getaway with breathtaking views of the Great Smoky Mountains and new additions to its resort and conference spaces sure to elevate any meetings or event.
Completed in 2021, Harrah’s Cherokee’s latest $330 million expansion project introduced an entirely new fourth hotel tower, The Cherokee, as well as an additional 83,000 square feet of meeting space with the Cherokee Convention Center. The Cherokee tower brings with it 725 rooms and 70 luxurious suites spread out over 19 floors for a grand total of 1,800 rooms across the entire resort. The new rooms feature a sleek design with an earth-toned color palette and modern amenities. In addition to the new rooms, the expansion also brought with it a luxurious new lobby and lobby bar, a fitness center, a coffee & pastry bar, and a second pool.
Conventions, trade shows, banquets, receptions, and even the smallest, most intimate gatherings can find the perfect arrangement at Harrah’s Cherokee with its 130,000 square feet of flexible meeting space – including the Cherokee Convention Center. The resort offers a myriad of different spaces and configuration options for events, but the largest spaces include the following:
32,000-sq-ft Cherokee Convention Center ballroom with 22 meeting spaces
11,100-sq-ft Cherokee Convention Center ballroom pre-function space
33,000-sq-ft Cherokee Exhibit Hall
6,000-sq-ft Cherokee Exhibit Hall Pre-Function
13,801-sq-ft Council Fire Ballroom able to be reconfigured into as many as four ballrooms from 3,100 to 3,529-sq-ft each
16,815-sq-ft Event Center able to be configured in six different ways to accommodate 100 to 1,500 guests and offers four VIP suites, box seating, and more than 1,100 balcony seats.
In addition to the new accommodations and meeting space, Harrah’s Cherokee has also opened several new restaurants as part of the expansion including Guy Fieri’s Cherokee Kitchen + Bar which includes the chef’s award-winning burgers and barbeque on the menu. Another celebrity chef has also made their mark on the resort with the opening of Gordon Ramsay Food Market which features eight dining concepts ranging from sushi to New York-style deli sandwiches and classic fine-dining fare. Longtime Asheville favorite, Wicked Weed Brewing Pub has also debuted a new location next to Harrah’s Cherokee Event Center creating the perfect after-event center with its bright and bold design, over thirty different beers, and live music on weekends.
An easy drive from many of the largest cities in the Southeast, Harrah’s Cherokee provides the perfect blend of majestic mountainscapes, luxurious new accommodations, and authentic Native American culture.