Caesars Entertainment Bets Big in Atlantic City with Massive Renovations

Caesars Entertainment strode into 2022 with its sights set on making the year one of innovation and renovation for the Empire as the company announced a $400 million, Las Vegas-style makeover for its Atlantic City properties. The master plan for the company’s three East Coast properties -- Caesars, Harrah’s, and Tropicana -- involves interior renovations, new celebrity dining concepts, and more to create the ultimate seaside conference destination. 

Renewed Rooms

The newly enhanced rooms at Harrah’s blend the casino’s upscale brand of hospitality with more coastal and vibrant elements, drawing inspiration from the historic Atlantic City Boardwalk and nearby Marina District. Next door at Caesars, the local scenery also plays the part of aesthetic muse through a contemporary, Roman filter. The new rooms feature harmonious hues of blue and cream complemented by modern furniture including bathrooms with oversized showers, mirrors, and signature amenities.

CAC Riims

Additional enhancements at Caesars include dramatic upgrades to its valet, hotel lobby and casino floor, and an entirely new outdoor pool experience. The star of the property’s renovations will be the inclusion of Nobu Atlantic City. Similar to its presence at the resort’s Las Vegas sister property, global lifestyle brand Nobu Hospitality will debut its world-renowned sushi restaurant, Nobu, in an immaculate space overlooking the Boardwalk with floor-to-ceiling windows as well as a distinct hotel experience within Caesars itself. 

Modern Menus

In addition to the Nobu restaurant at Caesars, a flurry of new dining concepts are making their debut across the three Atlantic City properties including the recently opened Gordon Ramsay Hell’s Kitchen which brings its eye-catching red and blue design -- a nod to the teams featured on the iconic chef’s show -- and signature menu of beef Wellington, lobster risotto, and artisan cocktails to Caesars. Tropicana is taking the culinary crown with eight new restaurants set to debut including Ossu Japanese Tavern, Hash House A Go Go, and il Verdi. 

Caesars

Sustainable Solutions

In addition to the aesthetic and culinary updates, Caesars Entertainment’s investment is also bolstering the company’s journey toward sustainability. DSD Renewables and Caesars Entertainment are working in tandem on an 8.4 MW solar portfolio spanning the Atlantic City properties. Projected to be completed in late 2022, the installations are expected to generate 10,425,453 kWh of clean, renewable energy annually helping propel Caesars toward its goal of reducing greenhouse gas emissions by 100% before 2050. 

 

Partner Voices
Every day, MGM Resorts hosts organizations and individuals from around the world with a diverse array of business purposes, needs and expectations. But they all have one thing in common—a host committed to making their meetings sustainable and unforgettable through close partnership and responsible meeting practices. Harnessing the Sun Meetings at MGM Resorts are predominantly powered by the sun, thanks to its innovative 100-megawatt solar array. As the largest directly sourced renewable electricity project in the hospitality industry, the solar array features 323,000 panels and produces up to 100% of MGM Resorts’ daytime power needs in Las Vegas.* Built in 2021, the solar array reduces the carbon footprint of meetings—and all of MGM Resorts—while still delivering an enlightening and electrifying guest experience. Leading Water Stewardship Knowing water is essential to operations, guests and employees, MGM Resorts has long employed various conservation measures and has doubled down on its commitment in recent years to become a leading corporate water steward. In 2022, MGM Resorts President and CEO Bill Hornbuckle signed the CEO Water Mandate, a United National Global Compact, becoming the first gaming company to endorse the initiative. The company replaced more than 200,000 square feet of real grass with drought-tolerant landscaping in Las Vegas and pledged to reduce water use by 33% by 2025 and by 35% by 2030. Between 2007 and 2022, MGM Resorts saved more than 6 billion gallons of water through water conservation. Fostering Diversity, Equity & Inclusion MGM Resorts serves a world of diverse people, perspectives and experiences by cultivating a workforce culture that embraces all of humanity. From mindful recruitment and hiring practices to meaningful social responsibility initiatives, MGM Resorts is a welcoming and inclusive space for veterans, individuals with disabilities, people from diverse backgrounds, LGBTQ+ community members and more. The company’s commitment to supplier diversity drives innovation by extending competitive opportunities to local and diverse-owned suppliers, while the MGM Resorts Supplier Diversity Mentorship Program provides diverse-owned businesses tools and resources to enhance and grow their businesses. Paying it Forward MGM Resorts knows that great companies must serve the greater good. That’s why paying it forward is part of its approach to meetings and events. Through the Feeding Forward Program, MGM Resorts collects and preserves unserved and untouched food from conventions held at its properties, then safely donates to food-insecure people through a partnership with Three Square, Southern Nevada’s primary food bank. Since 2016, MGM Resorts has donated more than 3.7 million meals, with a goal of 5 million meal donations by 2025. Donations include unserved perishable prepared foods from events, perishable unprepared food from MGM Resorts’ kitchens and nonperishable food items from minibars and warehouses. From world-class venues and experiences to industry leading responsible meeting practices, MGM Resorts is proud to host meaningful and sustainable events. *Not including The Cosmopolitan of Las Vegas