Jun 08, 2015
SmithBucklin acquired The Townsend Group, a Chevy Chase, Md.-based advertising, exhibit and sponsorship sales and management organization for associations. The announcement was made by Henry Givray, president and CEO of SmithBucklin, and Holly Townsend, founder and CEO of The Townsend Group. The addition of The Townsend Group will provide associations with more opportunities for non-dues revenue generation. The Townsend Group will operate as a wholly owned subsidiary of SmithBucklin and Holly Townsend will continue as president, reporting to James McNeil, senior vice president at… more
Jun 08, 2015
U.K.-based UBM has named Simon Foster, current CEO of UBM EMEA, as CEO of UBM Americas. Foster takes over for Sally Shankland, who stepped down a few weeks ago and has a new position with McGraw-Hill Education. “We feel Simon is very well placed to lead the UBM Americas business,” said UBM CEO Tim Cobbold. “He has extensive experience in managing integrations and has deep knowledge of our products, key customers and people in the region, having previously had responsibility for many of these business units.” Foster will step into his new post June 29 and his focus will be on continuing the… more
Jun 04, 2015
From very humble beginnings, Dwell on Design has now shattered attendance records, with more than 32,000 attendees on hand checking out 326,000 square feet of exhibit space.  In its 10th year, the show was held at May 29-31 the Los Angeles Convention Center. “We knew when we started this show that this was not going to be a traditional event,” said Michela O’Connor Abrams, president and CEO of Dwell. “We really wanted to introduce something in the venue space that could bring together builders, architects, designers, and clients. This show is a true conduit between the professions and… more
Jun 03, 2015
For the sixth year in row, Trade Show News Network is holding its prestigious and original TSNN Awards program that honors the top fastest-growing shows in attendance and net square footage Nov. 6-8 in Atlanta. The list of 50 shows that will be feted during the three-day, celebration-filled weekend can be found below and HERE.   “The Top 50 fastest-growing show winners were chosen by their show’s growth rate between 2012-2014 in attendance and net square footage,” said TSNN President and Editor-in-Chief Rachel Wimberly. She added, “We are really excited to fete all of the… more
Jun 03, 2015
UBM has bought the largest health care show in Latin America – Hospitalar – from SPFC Group. Terms of the deal were not disclosed.  "We are delighted to have acquired Hospitalar.  It is a "must-attend" show with an increasingly international customer base and will further strengthen our position in Brazil. It also fits very neatly with the wider UBM portfolio and we are excited about the opportunity to leverage UBM's strong position in the Medical Device and Manufacturing sector,” said UBM CEO Tim Cobbold.  He added, “We are already planning to collocate a MD&M show… more
Jun 02, 2015
The 2015 Exhibition & Convention Executives Forum, held May 27 in Washington, D.C., drew more than 200 trade show organizers and suppliers to a packed room at the J.W. Marriott to take part in a day filled with engaging sessions.  In its 14th year, ECEF drew not only a record number of registrants, but also a record number of sponsors and participating publications, according to ECEF Founder Sam Lippman. “This year has been a great year,” he added.  The full day kicked off bright and early with a keynote by Scott Schenker, general manager, Events and Production Studio,… more
Jun 02, 2015
The 96th annual National Restaurant Association Restaurant, Hotel-Motel Show and the collocated BAR (Beverage Alcohol for Restaurants) at NRA Show, held at Chicago’s McCormick Place on May 16-19, posted record exhibit space and a 3 percent uptick in registration in the key buyer category of restaurant and foodservice operators. “Across all three halls and all four days of NRA Show and BAR, the optimism of the restaurant and hospitality industry could be felt around every corner,” said John Metz, Jr., 2015 NRA Convention Chair and Executive Chef, CEO and Co-founder of Marlow’s Tavern. He… more
Jun 01, 2015
The severe winter weather in much of the U.S. didn’t put a damper on the trade show industry, with the Center for Exhibition Industry Research’s quarterly CEIR Index Report tracking growth to be 4.6 percent in Q1 2015, compared with the same time period in 2014. It is the highest increase since the second quarter of 2007, in other words, before the recession hit. "The performance in the first quarter was remarkable considering that the east coast was frequently paralyzed under severe winter weather," said CEIR Economist Allen Shaw, Ph.D., Chief Economist for Global Economic Consulting… more
Jun 01, 2015
In its 26th year, LIGHTFAIR International 2015’s show broke attendance and showfloor records across the board when it was held May 5-7 at the Jacob K. Javits Convention Center of New York. “The convergence of light and technology is a defining factor in LFI’s 2015 unprecedented success,” said Jeffrey L. Portman, Sr., vice chairman, president and chief operating officer of LFI managing partner AmericasMart® Atlanta. He added, “For more than a quarter century, LIGHTFAIR has created the world’s global stage for lighting and design innovation. At LFI 2015, technology emerged as the… more
May 31, 2015
Even after a public attack by Budweiser during Super Bowl 2015 mocking craft beer drinkers, it didn’t seem to faze those who are in the industry at all, with the recent Craft Beverage Expo selling out its showfloor. In its second year, CBE 2015 not only gathered professionals in beer, wine, spirits and cider, but it also expanded its audience to include mead, sake and soda segments. “The CBE staff has worked tirelessly to provide attendees with a diverse set of resources,” said Kellie Shevlin, executive director of Craft Beverage Expo. She added, “We know these craft beverage producers are… more
Partner Voices
One of the most iconic names on the Las Vegas Strip just got an upgrade. Mandalay Bay has everything that your business needs from a refreshed convention space designed to inspire productivity and creativity, to an impressive selection of world-class restaurants and amenities. If you're looking for a venue that's both inviting and innovative, you have to be here. New Wave Experiences Mandalay Bay continues to invest in a new wave of enhancements both in the convention space and within the resort as a whole. New restaurant openings including Orla by Michael Mina, drawing inspiration from the award-winning chef’s childhood in Egypt and with flavors and décor inspired by the spices found in markets common to coastal Mediterranean towns, as well as Caramá by Wolfgang Puck, bringing the essence of Italy and spirit of Wolfgang into one concept, are recent additions. The Four Seasons Hotel Las Vegas also experienced a recent remodel of all 424 rooms. Swingers, a high-end, adults-only golf and entertainment concept will debut in Fall 2024. Enhanced Technology Creating a truly effective conference venue requires careful thought into what a business needs: the right technology, capacity, and inspiration to bring ideas to the next level. As part of the resort’s refresh, Mandalay Bay implemented state-of-the-art technology upgrades, installing cutting-edge Cat6A Ethernet cabling throughout the convention center. This advancement doubles the frequency of data transmission, enabling lightning-fast speeds up to 9400% faster. The convention center now boasts 11 dynamic digital walls, spanning up to 24' x 13', strategically positioned for brand placements, sponsorships and targeted event messaging. Additionally, attendees can benefit from 20 double-sided 55" mobile flexible display units, facilitating effortless navigation to meeting rooms and events. RFID locks were installed on all meeting room doors, and over 200 motion detection cameras have been placed throughout the space. Refreshing New Design & Fine Art The newly remodeled convention space provides a bright and vibrant atmosphere that complements Mandalay Bay's tropical-inspired brand. Featuring white-washed walls and ceilings adorned with bold floral patterns in cerulean and coral tones, the space is complemented by warm walnut accent walls. In addition to the redesign of all pre-function spaces, meeting rooms and ballrooms, Mandalay Bay's 1 million square feet of exhibit space has undergone a rejuvenation, including new paint, covered pillars and relocated strobe lights. Sustainable Spectacles Mandalay Bay is committed to Focused on What Matters and creating more responsible meetings. Refillable water stations all available around the resort, cutting unnecessary plastic usage from single-use bottles. The Mandalay Bay campus’ recent upgrades represent a bold step forward in redefining the Las Vegas experience. With a focus on innovation, sustainability, and unparalleled service, Mandalay Bay sets a new standard for excellence in business hospitality. Whether you're seeking cutting-edge conference facilities, world-class dining options, or simply a luxurious retreat, an unparalleled meeting experience awaits.