People News: Tourism Vancouver’s New CEO, Plus More New Hires and Promotions
May 21, 2020
Recent job reports from the Bureau of Labor Statistics are dismal, yet the good news is that some companies within the events industry are still making hires and promotions. Check out the latest news from this month.
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Royce Chwin was appointed president and CEO of Tourism Vancouver on May 15, following the 117-year-old organization’s extensive global search to fill this role. He was most recently CEO of Travel Alberta, and has also held roles with Destination Canada and Starbucks
“Royce’s unique understanding of the tourism industry and proven track record of leading passionate and effective teams will position Tourism Vancouver to be a leader in the years ahead,” said Robyn McVicker, the organization’s board chair. “I know that Royce will play an invaluable role as we rebuild after this time of enormous impact to reposition Vancouver as a vibrant destination on the international stage.”
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UFI, the Global Association of the Exhibition Industry, has hired Mina El Fazazi as head of global marketing and communications. She brings 15 years of experience within the exhibition industry to her new role, which will entail marketing and promoting UFI’s products and services for its members and the industry as a whole.
“We are delighted to welcome a senior industry professional like Mina to join the UFI Team,” said Sonia Thomas, UFI’s director of operations. “We are confident that Mina, with her very solid marketing and communications experience in the exhibition industry, will contribute to our mission to serve both our members and the industry.”
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Daniella Middleton has been promoted to senior vice president of tourism for Development Counsellors International (DCI), a tourism and marketing economic development agency based in New York. In her new position, she’ll be stepping into tourism strategy, focused on unifying DCI’s Tourism Practice research, public relations, digital marketing, travel trade marketing and business events.
"Daniella has been integral to the success of some of the tourism world’s more creative activations throughout the U.S. and Canada,” said Karyl Leigh Barnes, president of DCI’s Tourism Practice. “Because of her intuition and ideation, we have seen destinations transform from devastated to recovery in record time. In the wake of COVID-19, this skill will be more necessary than ever before.”
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The Specialty Food Association’s board of directors this week announced the appointment of Bill Lynch as the organization’s interim president. Lynch, who has more than 20 years of experience with the association and previously served as vice president of engagement and experience, will take over leadership as current president Phil Kafarakis’s contract expires.
"The Specialty Food Association has undergone a significant transformation over the past few years, and we sincerely thank Phil for his leadership and guidance in pioneering programs that will have a lasting impact on the SFA and its over 4,000 Members,” said Becky Renfro Borbolla, SFA’s board co-chair. “We intend to build on these initiatives to continue the advancement of the association for years to come.”
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Hague Convention Bureau in the Netherlands has hired two new international sales managers to focus on the city’s specialist markets, including new energy, impact economy, IT and tech, and cybersecurity. Jeanine Dupigny will focus on MICE acquisitions in the new energy and impact economy sectors, utilizing her expertise in the industrial development, petrochemical and tourism sectors; and Nadir Aboutaleb, who was most recently with RAI Amsterdam convention center, will focus on developing special events in the IT and tech and cybersecurity sectors.
“Despite challenges facing our industry, there has never been a more important time to develop new relationships and promote destinations to key sectors in creative and personal ways,” said Bas Schot, head of the convention bureau. “Jeanine and Nadir are both specialists in their chosen fields, and I look forward to the impact they will have on The Hague Convention Bureau going forward.”
Have People news to share? Send an email to kogletree@tsnn.com for a chance to be featured next month.
Partner Voices
One of the most iconic names on the Las Vegas Strip just got an upgrade. Mandalay Bay has everything that your business needs from a refreshed convention space designed to inspire productivity and creativity, to an impressive selection of world-class restaurants and amenities. If you're looking for a venue that's both inviting and innovative, you have to be here.
New Wave Experiences
Mandalay Bay continues to invest in a new wave of enhancements both in the convention space and within the resort as a whole. New restaurant openings including Orla by Michael Mina, drawing inspiration from the award-winning chef’s childhood in Egypt and with flavors and décor inspired by the spices found in markets common to coastal Mediterranean towns, as well as Caramá by Wolfgang Puck, bringing the essence of Italy and spirit of Wolfgang into one concept, are recent additions. The Four Seasons Hotel Las Vegas also experienced a recent remodel of all 424 rooms. Swingers, a high-end, adults-only golf and entertainment concept will debut in Fall 2024.
Enhanced Technology
Creating a truly effective conference venue requires careful thought into what a business needs: the right technology, capacity, and inspiration to bring ideas to the next level. As part of the resort’s refresh, Mandalay Bay implemented state-of-the-art technology upgrades, installing cutting-edge Cat6A Ethernet cabling throughout the convention center. This advancement doubles the frequency of data transmission, enabling lightning-fast speeds up to 9400% faster. The convention center now boasts 11 dynamic digital walls, spanning up to 24' x 13', strategically positioned for brand placements, sponsorships and targeted event messaging. Additionally, attendees can benefit from 20 double-sided 55" mobile flexible display units, facilitating effortless navigation to meeting rooms and events. RFID locks were installed on all meeting room doors, and over 200 motion detection cameras have been placed throughout the space.
Refreshing New Design & Fine Art
The newly remodeled convention space provides a bright and vibrant atmosphere that complements Mandalay Bay's tropical-inspired brand. Featuring white-washed walls and ceilings adorned with bold floral patterns in cerulean and coral tones, the space is complemented by warm walnut accent walls. In addition to the redesign of all pre-function spaces, meeting rooms and ballrooms, Mandalay Bay's 1 million square feet of exhibit space has undergone a rejuvenation, including new paint, covered pillars and relocated strobe lights.
Sustainable Spectacles
Mandalay Bay is committed to Focused on What Matters and creating more responsible meetings. Refillable water stations all available around the resort, cutting unnecessary plastic usage from single-use bottles.
The Mandalay Bay campus’ recent upgrades represent a bold step forward in redefining the Las Vegas experience. With a focus on innovation, sustainability, and unparalleled service, Mandalay Bay sets a new standard for excellence in business hospitality. Whether you're seeking cutting-edge conference facilities, world-class dining options, or simply a luxurious retreat, an unparalleled meeting experience awaits.
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